Question
I've just finished sawing my second "Oregon" black walnut and noticed a green color on fresh sawn boards. The first fresh cut log looked almost like a copper sulfate stain but disappeared after the surfaced dried for 24 hours. The second, stored in a barn for two or three years, showed a moss green color with yellowish streaks that faded within three hours. I've asked locally and it seems to be common. Does anybody know what the cause of the color is? Is it a bad thing?
Forum Responses
(Sawing and Drying Forum)
From Gene Wengert, forum technical advisor:
Green is the normal color and then it oxidizes to the dark color (similar reaction to an apple turning brown when left out in the air). In fact, fresh walnut furniture will darken with time.